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Visiting the Summer Fancy Food Show this month? Be sure to stop by the Taste France Pavilion,and discover the the best France has to offer! With over 50 exhibitors covering both sweet and savory options, ranging from snacks, to meals, to dessert and beyond, the Pavillion has high quality food products to punctuate every moment of the day.

French Classics will be well represented with 5 pastry and bakery companies presenting cakes, croissants, and cookies, as well as 7 dairy companies, with famous French cheeses, Breton salted butter, and rich crème fraiche. Buyers looking for iconic products will find Rougié fois gras, Moutard Fallot Dijon mustard, and Plantin truffles.

Interested in sourcing innovation? The French Pavilion also boasts several new and exciting products, like molecular gastronomy flavor pearlsfrom Christine Le Tennieralcohol-free winesfrom Pierre Chavin, orBora Bora sea salt hailing from Tahiti.

 
Meet the Exhibitors 

The delegation has something for everyone, regardless of dietary preferences or restrictions : one quarter of the French Pavilion offers organic products, with many others certified non-GMO, gluten free, vegan, kosher and halal.

Visit us at booth 923 on Level 3 to Taste a little bit of France and meet our 50 exhibitors –check out our catalogue to prepare your visit!

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    Specialty Food Association | 136 Madison Ave. Fl 12 | New York NY 10016